Falafel Marine

Packing Medium: PET plastic tray + sealed film
Available Volumes: 500g, 950g, 2500g
Ingredients: Chickpea, Onions, Potatoes, Sunflower Oil, Salt, Spices, Aromatic Vegetables
Allergens: Does not have
Certifications & Claims: Halal, IQF, Source of protein, No Added Sugar
Preservatives: No preservatives declared, contains natural binders (dairy-based if applied)
Total Fat (g/100g): 1.15
Trans Fat (g/100g): 17.84
Total Carbohydrates (g/100g): N/A
Protein (g/100g): 15.63
Energy (kcal/100g): 290
Shelf Life (months): 7
Storage Instructions: Keep frozen at −18°C or below
Packaging Dimensions: 20 × 15 × 6.5 cm
Minimum Order Quantity: 1 × 40-ft Container
Certifications: Halal, HACCP, ISO 22000, ISO 9001
Sustainability Notes: Cartons recyclable, PET trays and mono-PE sealing film recyclable where facilities exist
Usage & Serving Suggestions: Deep fry at 180°C for 3–5 min or oven bake at 250°C for 5–7 min or medium heat 5–7 min until crispy and golden. Product is pre-fried and semi-cooked, must reach full internal cooking before consumption.
Product Origin: Designed in Iran, Made in Iran
Description: The product has a crispy, golden-brown surface with a light and puffy texture. Inside, there are pieces of peas and potatoes, naturally soft but firm when bitten into. The taste is mild and delicious with a balanced seasoning, featuring subtle hints of pepper, turmeric, garlic, aromatic herbs alongside the taste of peas. The product creates a delightful contrast between the crispy exterior and the soft interior, offering an enjoyable fried food experience.