Frozen Salmon Trout Head Less and Gutted Sharin

Packing Medium: PET plastic tray
Available Volumes: 20–22 kg
Ingredients: Fish 95%, glaze 5%
Allergens: Contains omega-3
Dietary Information: No
Additives: No additives or preservatives
Total Fat (g/100g): 5
Saturated Fat (g/100g): 0
Trans Fat (g/100g): –
Cholesterol (mg/100g): 20.6
Total Carbohydrates (g/100g): –
Protein (g/100g): –
Sugar (g/100g): –
Salt (g/100g): –
Energy (kcal/100g): 141
Vitamins: Vitamin D, Vitamin A, B12, B6
Minerals: Iodine, zinc
Shelf Life (months): 24
Storage Instructions: Keep frozen at −18°C or below
Packaging Type: Carton
Packaging Sustainability: All consumables are recyclable
Minimum Order Quantity: 18,000 kg
HS Code: –
Certifications: Halal, HACCP, ISO 22000, ISO 9001, ISO 100002, ISO 100005
Usage & Serving Suggestions: Fish salads, stews and curries, fried fish, smoked or steamed fish
Standards Compliance: Tender, flaky texture (varies by species); mild to moderately rich flavor