Pickled Bandary Hirad

Packing Medium: Vinegar, Water & Salt
Available Volumes: 600g
Ingredients: Vinegar (11% acidity), Cauliflower, Eggplant, Cucumber, Carrot, Celery, Salt (maximum 2.5%), Red Pepper, Tomato Paste, Spices, Water
Allergens: None declared
Dietary Information: Low-fat, low-sugar, vegan-friendly
Additives: None
Total Fat (g/100g): 0
Saturated Fat (g/100g): 0
Trans Fat (g/100g): 0
Cholesterol (mg/100g): 0
Total Carbohydrates (g/100g): 5g
Protein (g/100g): 1.33g
Sugar (g/100g): 0
Salt (g/100g): 2.5
Energy (kcal/100g): 15
Vitamins: Not specified
Shelf Life (months): 24
Storage Instructions: Store in a cool, dry place away from sunlight. After opening, keep refrigerated.
Packaging Type: Glass Jar / Metal Cap
Packaging Sustainability: Recyclable Glass & Metal
Minimum Order Quantity: Not specified
HS Code: Not specified
Certifications: Health Permit: 18/10044, License of Operation & Therapy: 2920, Standard License Number: 854640793
Usage & Serving Suggestions: Side dish
Standards Compliance: Product quality complies with Iranian national food standards