Honey Cream Haraz

Packing Medium: Polystyrene or Polypropylene cup with aluminum foil lid (food grade)
Volume (mL): 100g
Net Weight (g): 100g
Ingredients: Pasteurized Cream Pasteurized Milk Honey Caramel Modified Starch Powdered Milk

Additives/Preservatives (mg/100g): Pesticides
According to ISIRI 6349-4
0.25
Aflatoxin M1

0.0005
Lead

0.3
Arsenic

0.15
Cadmium

0.1
Mercury

0.015
Tin

200
Hexachlorocyclohexane

1.25
DDT

1
Cesium-137

300 Bq/Kg
Strontium-90

100 Bq/Kg

Sodium (mg/100g):
Total Sugars (g/100g):
Added Sugars (g/100g):
Total Fat (g/100g): 9 …. 34%-to17.5
Saturated Fat (g/100g):
Trans Fat (g/100g): 9 …. 34%-to17.5
Cholesterol (mg/100g):
Total Carbohydrates (g/100g): 11.8
Protein (g/100g): min 2.2%
Energy (kcal/100g): 214
Vitamins:
Calcium (mg/100g):
Iron (mg/100g):
Additives/Preservatives (mg/100g)2: Tetracycline

Less than 0.01 mg/kg
Streptomycin
Less than 0.5 mg/kg
Kanamycin
Not Permitted
Enrofloxacin
Not Permitted
Penicillin G
Less than 0.004 mg/kg
Levomycetin

Less than 0.01 mg/kg
Hexachlorocyclohexane

1.25
DDT

1
Cesium-137
300 Bq/Kg
Strontium-90
100 Bq/Kg

Shelf Life (months): First half of the year 17 days Second half of the year 20 days

Storage Instructions: 4-8°C
Minimum Order Quantity: 10 ton
Other Nutrients2: “Document Number:
FO-301-01 Revision: 1
Date: 1402/03/20 (Iranian Calendar)
Copy Distribution: Quality Control Laboratory”

Relevant Standard
ISIRI 13635
Federal Law Technical Regulations for Milk and Milk Products (No. 88-FZ)

Relevant Standard
ISIRI 2406
Federal Law Technical Regulations for Milk and Milk Products (No. 88-FZ)
Relevant Standard
Country Veterinary Organization Directive
Federal Law Technical Regulations for Milk and Milk Products (No. 88-FZ)
Relevant Standard
ISIRI 6349-4 – 5925
Federal Law Technical Regulations for Milk and Milk Products (No. 88-FZ)
Relevant Standard
ISIRI 13635
“Federal Law Technical Regulations for Milk and Milk Products (No. 88-FZ)
”

9kg

Usage & Serving Suggestions: Hypermarkets- Restaurants -Chain Stores -Retailer